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Wyandotte chicken

Wyandotte hen
Photo: Dqfn13, CC BY-SA 4.0

The Wyandotte is an American dual-purpose breed with brown eggs and yellow skin. It has 13 British standard colours, and more clubs than any other breed.

The Wyandotte is a pure-bred chicken breed in the PCGB Soft Feather Heavy class. Its origin is given as USA.

It is kept in large and bantam forms. Recognised colours: White, Black, Blue, Buff, Columbian, Gold-laced, Silver-laced, Blue-laced, Buff-laced, Partridge, Silver-pencilled, Barred, Red.

Expect roughly 100–200 eggs a year, with tinted/light brown shells.

Compiled from poultryclub.org, poultrykeeper.com, en.wikipedia.org, perfectpoultry.co.uk. See sources

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Identity

Species
Chicken
Type
Pure breed
PCGB class
Soft Feather Heavy
Origin
USA

History

It was developed in the 1870s by H.M. Doubleday, John Ray, L. Whittaker and Fred Houdlette, aiming for a utility bird with Sebright-style lacing. It was first known as the American Sebright or Sebright Cochin. Silver Laced entered the APA standard in 1883 and reached Britain about then, via J. Pilling of Chester. Spangled Hamburgh (for the rose comb) and Dark Brahma (for the pattern) are thought to be in its make-up. The name honours the Wyandot people.

Appearance

13 UK standard colours. Gold Laced was made by crossing silver-laced hens with gold-spangled cocks.

Recognised colours

White, Black, Blue, Buff, Columbian, Gold-laced, Silver-laced, Blue-laced, Buff-laced, Partridge, Silver-pencilled, Barred, Red

Size and weight

Forms
Large, Bantam

Eggs

Eggs a year
100–200
Egg colour
Tinted/light brown
Notes
Brown eggs.

Temperament

Not recorded yet.

Hardiness

Not recorded yet.

Broodiness

Not recorded yet.

Flying

Not recorded yet.

Suitability

Beginners
Suitable for beginners

Conservation status (RBST)

Not on the Rare Breeds Survival Trust's priority list.

Breed club

Sources

This page is compiled from:

Review

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