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Sultan chicken

Sultan chicken
Photo: Eunice, CC BY-SA 2.0

The Sultan is a rare, ornamental white Turkish breed: crested, bearded, muffed, five-toed, and feathered to the toes.

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The Sultan is a pure-bred chicken breed in the PCGB Rare Soft Feather Light class. Its origin is given as Turkey (Constantinople); UK imports 1854. It appears on the RBST Watchlist as a priority breed, so keepers of pure stock help conserve it.

It is kept in large and bantam forms. Recognised colours: White.

It lays white eggs.

Compiled from poultryclub.org, rbst.org.uk, en.wikipedia.org. See sources

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Identity

Species
Chicken
Type
Pure breed
PCGB class
Rare Soft Feather Light
Origin
Turkey (Constantinople); UK imports 1854

History

Its Turkish name, Sarai-Tavuk, means 'fowls of the sultan'; legend says such birds lived in an Ottoman palace garden. Elizabeth Watts of Hampstead, editor of The Poultry Chronicle, received birds from Constantinople in 1854, and all Western Sultans descend from them. Tegetmeier's 1867 Poultry Book described it. The APA admitted it in 1874, and the bantam in 1960.

Appearance

White is the only colour recognised by PCGB, the APA and the Entente. Crest, beard and muffs; a V-comb usually seen only in cocks; vulture hocks; pale blue or white legs.

Recognised colours

White

Size and weight

Forms
Large, Bantam

Eggs

Egg colour
White

Temperament

Not recorded yet.

Hardiness

Not recorded yet.

Broodiness

Not recorded yet.

Flying

Not recorded yet.

Suitability

Good to know
Endangered. Wikipedia gives a 2026 world estimate of 86 birds, and it is an RBST 'priority' breed.

Conservation status (RBST)

A priority breed on the Rare Breeds Survival Trust Watchlist.

Breed club

Sources

This page is compiled from:

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